Diatta, Ampa Dogui; Olney, Deanna K.; Honeycutt, Sydney; Mitchodigni, Irene Medeme; and Bliznashka, Lilia. 2024. Nutrition and diet profile: Benin.

FRESH Country Brief November 2024.

Washington, DC: International Food Policy Research Institute.

Key Findings: -In Benin, undernutrition and micronutrient deficiencies are prevalent, and the prevalence of overweight and obesity is increasing. -Diets in Benin have declined in quality over time, particularly among children. For example, low dietary diversity and inadequate fruit and vegetable consumption are prevalent. -Food-based dietary guidelines exist; however, awareness of the guidelines is unknown. -Most nutrition policies in Benin lack guidance on promoting fruit and vegetable intake. -Stronger evidence related to how to improve diet quality and combat malnutrition in Benin is needed to develop relevant interventions and policies.