Africa
13 April 2023
In Africa, about 282 million people (20 percent of the population) are facing food insecurity and are undernourished, more than double the share in any other region of the world
Blog
31 March 2023
In August-September 2022, eighteen representatives from the government, civil society, the private sector, farmers, and community leaders met in Bolgatanga, Ghana over a series of 3 workshops to explore potential pathways for improving groundwater use and governance in the White Volta basin in the Upper East region of Ghana
Blog
22 March 2023
Few places on Earth need accelerated change and progress toward SDG 6 on water and sanitation as much as West Africa’s Niger River Basin, which supports more than 160 million people and covers 2.23 million square kilometers.
Blog
15 February 2023
In rural Kenya, the pandemic has posed serious problems whose impacts are ongoing, particularly for women. I recently spoke with Esther (a pseudonym), a small-scale farmer in Nyandarua
Blog
18 January 2023
The sustainable transformation of Africa’s agrifood processing system has been increasingly recognized as crucial to ensuring the region’s food security, reducing poverty rates, and supporting economic development.
Blog
16 December 2022
Frequent food crises with spiking prices have become the new normal in the 21st century, bringing urgency to the task of understanding their nutritional impacts on poor and food insecure populations.
Blog
1 September 2022
The CG centers in Senegal, received on 24 August 2022 at the IFPRI Africa Regional office based in Dakar, the former IITA Director for Country Alignment and Systems Integration
Blog
22 August 2022
A process evaluation of the television edutainment series C’est la Vie!, to document the challenges of implementation in rural, conservative areas of Senegal.
Blog
14 July 2022
The International Food Policy Research Institute (IFPRI) seeks a qualified candidate to serve as a Global HR Coordinator to coordinate relocations