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The UNFSS is aimed at galvanizing and pushing the world to take action to transform the world’s food systems as part of the Decade of Action to Achieve the Sustainable Development Goals (SDGs) by 2030.

Two reviews studies (agPER)—MOFA 2013 and 2017—suggest that Ghana has been close to achieving the CAADP budget commitments and even surpassed the target in several years.

We conducted two studies focusing on Ethiopian and Nigerian value chains, using nominal rates of protection (NRPs), a measure of how these policies affect prices for producers and consumers.

These results suggest that lack of social capital or organizing capacity are not likely to be binding constraints on women’s civic participation in Mali.

The COVID-19 pandemic has had significant impacts on public health, economic growth, and livelihoods in Africa—though these have thus far been less severe compared to other regions.

In response to the COVID-19 pandemic, Senegal declared a state of emergency on March 23, 2020, followed by a range of policy measures to prevent the spread of the coronavirus.

What better way to mark World Oceans Day then listening to episode 4 of Laying Down Tracks? This week’s episode brings a fascinating discussion about planet, gender equality, and how we can best engage with the Ocean.

A large volume of research has been produced in the last few decades on the roles that women play in food systems, the constraints they face, and how they can play a key role in agricultural transformation.